Want to watch better-quality PBS Video? Sign in to access higher-quality streaming!

By signing in, you are authorizing PBS to share your email address with your local PBS station to send you periodic communications about station events, services and support. Any other uses of your information by PBS are governed by PBS’s Privacy Policy.

Closed Captioning Settings


Captions look like this

Captions size

  • 15

Captions font family

Edge style

Captions color

Background color

Window color

Text Opacity

  • 100%

Background Opacity

  • 100%

Window Opacity

  • 0%
  • Save Settings
  • Reset


Leek & Tomato Tarts

  • Aired: 06/04/2011
  • 10:25
  • Rating: NR
America loves Southwestern food thanks to chefs who have successfully combined the elements of Spanish, Native American and Mexican cultures in their fashionable restaurants. Hosted by Barbara Fenzl, Savor the Southwest brings 12 of them together. They prepare tempting dishes that can be easily created at home, share cooking tips, and talk about the origins and traditions of Southwestern foods.
Embed Options
Close ×
Leek & Tomato Tarts   image
Leek & Tomato Tarts
The popular cuisine of the American Southwest is showcased on Savor the Southwest.
Please copy this text to your clipboard.
Problems Playing Video ?


Watch videos from your favorite PBS KIDS shows with the PBS KIDS Video app for your tablet or phone.

Downton Abbey Collection

Bring home the complete collection: DVDs, Blu-rays, books, gifts and more. Visit ShopPBS.


Eight - Arizona PBS helps all of us explore new worlds and ideas. Give Now