Lidia's Kitchen

Fruits of the Sea

12/16/2021 | 26m 46s | Video has closed captioning.

Lidia loves to prepare simple recipes with the freshest of seafood. She creates Halibut with Saffron Fregola – a vibrant, yellow dish that is a mix between a stew and a thick soup. She then prepares a pantry-friendly Tuna and Chickpea Salad. She shares a recipe moment with her grandson, Miles, as she encourages him to prepare her famous Shrimp “Alla Buonavia” recipe.

Aired: 12/16/21

Expires: 10/01/23

Rating: TV-G

Problems Playing Video? | Closed Captioning

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Distributed nationally by American Public Television